Location:Sheffield, South Yorkshire,
Ships to: Worldwide,
Item:292839529655Safer Food, Better Business for Retailers 2019 This food safety and management publication is designed to help small retail outlets and businesses that sell food, including any food that needs to be kept cold to keep it safe, such as milk, dairy products or sandwiches. These include small convenience stores, 'corner shops' and confectioners, tobacconists and newsagents. Helping business to be legally FSA compliant with regard to food hygiene regulations. This handy, full colour, practical and simple to use pack will lead you step-by-step through the following :How to fully comply with food hygiene regulationsThe correct way to make and prepare food in a safe wayGuide you through all steps of staff trainingEnable you to record and maintain a fully up to date and complete record of all training and checksProtect your business's reputation, which is crucial Enable you to be more efficient and waste less This practical and easy to use pack will help you to: comply with food hygiene regulationsshow what you do to make and prepare food safelyshow that you train your staffkeep and maintain an up-to-date comprehensive record keeping systemprotect your business's reputationimprove your business, such as by wasting less foodimprove your food hygiene rating score Don't settle for second best, poor quality or substandard management techniques, buy our pack and get comprehensive advice and assistance covering the following: IntroductionWhat you need to know before you startWashing Hands EffectivelyWhen to wash handsHow to use the packHow to use the safe methodsHow to use the diaryYour questions answered Cross ContaminationPersonal hygiene and fitness to workClothsSeparating foodsFood allergiesPhysical & chemical contaminationPest controlMaintenance CleaningHandwashingCleaning effectivelyClear & clean as you goYour cleaning scheduleExamples of cleaning schedules ChillingChilled storage & displaying chilled foodWhat to do if things go wrongChilling down hot foodOptions for chilling down foodDefrostingFreezing CookingCooking safelyChecking foods to see if cooked properlyFoods that need extra careReheatingChecking your menuHot holdingReady-to-eat food ManagementOpening & closing checksExtra checksProve itManaging food allergen informationTraining and supervisionCustomersSuppliers & contractorsStock controlProduct withdrawal & recallSafe method completion records This is the most up to date pack and comes complete in a protective "easy wipe clean" cover, spiral bound. The compliance pack will be sent to you by first class post.Condition:New, MPN:Does Not Apply, Brand:Unbranded/Generic
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SFBB Safer Food Better Business for Retailers 2019 - FSA Compliant Pack Hygiene