Easy Wins is the much-anticipated new cook book from the Sunday Times bestselling cook and writer, Anna Jones.
This new collection contains over 125 recipes which will bring a variety of bold new flavours into vegetarian cooking. Anna reveals twelve secret weapons in her kitchen arsenal to make knock-out flavoursome recipes look easy.
Discover one pot dishes like pasta al limone, master recipes for kitchen staples like ancho chili harissa, zingy vegetarian swaps for anchovies and pancetta, comforting classics like sesame ramen noodles and delectable puddings such as citrus and olive oil cake.
Easy Wins is divided into chapters which celebrate a hero ingredient: lemons, olive oil, vinegar, mustard, tomatoes, capers, chilis, tahini, garlic, onions, miso and peanuts. The recipes are simple, delicious and will change the way you cook.